The Advanced Diploma in Hotel Management aims to provide an understanding of the managerial, decision making and leadership aspects of the international hotel industry and to develop independent research and study skills which will be required when working at senior managerial level in the industry. The scheme has been devised on the basis that students will attend a course of study of not less than 450 contact hours. Private study will be required over and above this figure.

Syllabus

• Food and Beverage Management
• Strategic Hospitality Management
• Facilities Management
• Management Accounting
• Human Resource Management
• Management Research Report